We had the wonderful pleasure of writing an article for VegWorld, an online magazine highlighting environmental sustainability, animal advocacy, and vibrant health and well-being while being inclusive of all individuals in vegan and plant-based lifestyles (all of our favorite things!).
“Vegan, Veils & Vows”, which is all about planning a plant-based wedding, features tips from our very own Chef Hope, as well as our friends at The Kind Bride and Everlasting Vegan Events. From advice on selecting a vegan wedding dress to creating a zero-waste event, the article is a great resource for couples looking to create a day that represents them.
The March/April 2019 issue is available now - click here to read the full article.
P.S. Big thanks to Ashley Strong Photography and Keith Martins for the gorgeous images!